food

  • 11 Aug

    The Land Where The Pizzas Smile

    About a month ago, a friend told me she was randomly wondering if I was ever able to get a pizza with the pepperoni in the shape of a smiley face.

    As of last night, I can say yes:

    I think the ring of pepperoni around the outside of the face is a nice touch.  You may recall my local Pizza Hut getting the spirit of this idea, but not quite following through on the execution.  It took a Pizza Hut in nearby Maryland to get the job done.

    I’m not sure what should get the credit for this success.  Maybe Maryland is just a cooler state, or perhaps the people at Pizza Hut are much bigger fans of AV (who did the actual ordering) than they are of me.  But I think there was one very key change in the way the request was made.

    Here’s what it looked like last time, with AV’s idea to use a fake child to try and make them more sympathetic:

    This time, we moved the question mark to the end — “Pepperoni smiley face 4 a kid?”  Clearly that was the difference.

    Maybe the best part of this whole event was the delivery guy, who proudly opened the box to show off the pepperoni face.   He may have been more excited than we were.

    Good times.

    By cjhannas food Uncategorized
  • 30 Jul

    Eating For One

    Having worked in jobs that require lots of interaction with the public, I am fully aware that there are some people in this country who are not so bright.

    That leads to really obvious warning labels on products, like, you know, coffee is hot, and having to tell people that if there’s a tornado outside, you should probably not be as well.

    But there’s a limit to the amount of hand-holding we need, especially when it comes to the key questions of “Is this a lot of food?” and “What is my relationship status?”  These questions can be intertwined, as evidenced by what I picked up for dinner tonight:

    In case the busy graphics on the box obscure my point, the fine people at Red Baron have kindly pointed out that this is a “feast for one.”  Now, I’ve eaten a lot of things in my day, and I’m pretty sure that just looking at the size of the box I could have figured out that this mini pizza was not intended to feed 12 people.  I will give them credit for at least jazzing up this phrase instead of their lazier competitors at Mama Celeste, who simply call their product “pizza for one.”

    The only thing that this kind of slogan does is remind the person who picks it up exactly why they are having a meal “for one.”  Trust me, we do not need the refresher.  We are very well aware of our oneness.  Our moms have reminded us, our friends with girlfriends have reminded us and our Facebook feeds filling up with baby pictures have reminded us.

    We know.

    Sure, there are people who celebrate their singledom, and I say more power to them.  To each his own.  But in a world in which people think you’re crazy for taking a vacation by yourself or taking yourself to the movies — people, of course, who have a built-in companion for all these things — I don’t need the reminder from a pizza box.

    Don’t get me started on Kraft Singles.

    By cjhannas food Uncategorized
  • 31 May

    Concrete Jungle Where You Can’t Drink Pop

    In case New York Mayor Michael Bloomberg wonders why I don’t visit his city in the future, it’s because of his push to keep me from drinking a Big Gulp.*

    I read about this idea this morning in The New York Times, which quoted the mayor saying health departments across the nation are fretting about tackling the obesity epidemic:

    “New York City is not about wringing your hands; it’s about doing something,” he said. “I think that’s what the public wants the mayor to do.”

     Guess what, Mr. Bloomberg?  I asked the public.  Granted, it was a survey of only one New Yorker, but she does not support this plan.

    “Bloomberg is an idiot,” my friend Mindy told me.  “He thinks he can solve people’s health issues.  Next ban will probably be on fast food.  I think I need to move out of New York.”

    Here’s the thing.  I agree with his overall push — we consume way too much sugar and many people are completely ignorant about what they put into their body.  I’m not exactly a healthy eating nut, but at least I’m aware.  I can make my own decisions about when to drink a soda, and when to opt for water, juice or tea instead.

    I once spent an entire summer in which I drank a 2-liter bottle of soda every single work day.  But I was young and stupid then.  That’s why I’m perfectly fine with bans on soda machines in schools.  Kids don’t necessarily know better, but adults should.

    The real problem I have with Mr. Bloomberg’s plan is the seemingly arbitrary nature of its guidelines.  What he wants to ban is the sale of sugary drinks in containers larger than 16 ounces.  But as the Times article says, if you’re at a restaurant, go ahead and get all the refills you want.  If you’re at 7-Eleven, you can’t get the 32-ounce Big Gulp, but there’s nothing that says you can’t just buy two 16-ounce drinks.

    Maybe there is a reason, but in some quick searching I haven’t found any information as to how they arrived at 16 ounces as the limit.  The sugar content in a 16-ounce drink can vary so widely depending the product.  Why not 20 ounces?  Or 12?

    I’m not in public health, nor do I claim to have any expertise in this area, but there has to be a better way to do this.  He’s not telling bars to limit the size of beers they can sell, and that’s a product that can have an immediate dangerous effect on people around the drinker.  Those who overdo it on sugar are hurting themselves over a long period.  That’s the message that needs to get across — not that nobody can ever have more than 16 ounces of a sugary drink in one container.

    The U.S. Food and Drug Administration recommends we eat healthy food, but even its guidelines say a male of my age can have 330 “empty calories” a day.  I think I can rock a large soda at Taco Bell once a week and make good decisions about the rest of my beverages.

    *This is a totally empty threat.  I’m not the type to launch a boycott over such things.
    **I would never call soda “pop” either — I’m not from Ohio.  I just needed to make the syllables work in the headline.
    ***Yes, I did originally plan to rewrite the lyrics to “Empire State of Mind” with a soda theme.

    By cjhannas food Uncategorized
  • 27 Jan

    To Future Bad Decisions

    Four years ago my work days started at 2 a.m., which meant having to think a little differently about my routine.

    Instead of flipping on the news or SportsCenter while I was getting ready, I watched Conan.  If I wanted to get food on the way to work, there weren’t many options, but I had the ability to roll through the Taco Bell drive-thru for breakfast.  Fortunately for my health I only did that a few times.

    But it did always seem odd that Taco Bell didn’t serve breakfast on a normal person’s schedule.  Countless other places offer breakfast burritos, so why wouldn’t they do it too?  The line every morning at the McDonald’s down the street from where I live now shows there’s no shortage of people making poor life decisions (I say as a lover of Egg McMuffins).  And yet, at the same time the Taco Bell next door is closed.

    That may not last.  This morning I saw a tweet that both excited and horrified me:

    That’s right, Taco Bell is rolling out breakfast — or keeping with their marketing campaign, “First Meal.”

    It’s too early to tell if the test markets will be successful enough to make this a nationwide thing.  But just in case it does and I get sucked into a world I know I shouldn’t, I’ll go ahead and start working out more now.

  • 29 Dec

    Elegy for a Deli

    This morning on my way home from work I took what can definitely be described as the “scenic route.”

    Instead of going to the Metro station a block and a half away, I went to a station much farther down the line, walking down the National Mall past museums, monuments and the White House on the way.


    The Mall leading up to the Washington Monument

    I used to take walks similar to this all the time.  A few years ago both during a period in which I was unemployed and then later when my combination of a part-time job and a freelance gig left me with Fridays off, I made a point to go into DC a few times a month.

    I didn’t have any grand objectives, just to see and experience things on my day off that might in some way enrich my life.  Having grown up in this area and spent a lot of time at the various museums, I’ve seen pretty much all of the permanent collections at the major spots.  So before I left each time, I would browse the various museum websites and find one or two new exhibits that had just opened that seemed somewhat interesting.

    Maybe half the time these trips also included lunch with my friend who worked at the Corcoran Gallery of Art, near the White House.  I sent her this picture this morning, and told her that I considered stopping into her favorite lunch spot nearby to see if they served breakfast as well:


    The Corcoran Gallery 

    It was called Heidi’s Brooklyn Deli, and the food and the atmosphere were everything you could ever want from that type of place.  My friend could not say enough good things about how nice they were and how she made a point to observe “Heidi’s Fridays.”  That’s how I ended up going there so much.

    She told me a story once about how she stepped up to order her favorite sandwich — let’s call it the Lewis, since I don’t remember the name — and the guy behind the counter said, “I’m Lewis!” 

    [I’m now told it was a Cajun turkey with avocado sandwich.  “The best!!!!”]

    She was so excited to have met the guy who created it, the kind of experience you do not get at Subway.  That’s why it was so sad to get her reply message this morning: “Heidi’s has been closed almost a year!”

    So long, Heidi.

    By cjhannas DC food Uncategorized
  • 01 Dec

    I’ve Been There

    It’s not often I watch something on TV or check out a clip online and see some place I’ve been.

    Of course, that doesn’t count big things like the U.S. Capitol or New York, but rather more unique experiences.

    This morning I got an email updating the latest news from the Ice House Cafe, a restaurant and bar my family has been going to forever.  Well maybe not literally forever, but often when I’m there the bartender, Dan, will tell other patrons stories about me and my siblings as little kids climbing up on the stools and demanding he change the television to a sports game.

    One piece of news was that the Oyster Bar area was recently used in a music video by R&B artist Akshan.  It’s that part of the restaurant where my family has spent most of our time, including many years of eating at the exact same table by the front window.

    A really great part about the Ice House is the decor, which you could easily spend hours examining.  That also makes it easy to see that in the video, around the 3:25 mark, Akshan is sitting exactly where I have sat dozens of times.  From there you can look outside at the cars passing by and across the street at what was for many years a sports card shop.

    The real perk — in addition to the sweet old-time football picture — is that right next to his left knee, there’s a heat vent, which is an excellent addition to any wintertime dining experience.

    By cjhannas family food Uncategorized
  • 09 Oct

    Pizza Hut and the (Re)Quest for the Pepperoni Smiley

    A few months ago I asked Pizza Hut to place the pepperonis in the shape of a smiley face.

    It wasn’t a totally random request, since they have a box on the online order form that specifically asks if you want anything special: “Want your pizza cut into squares?  Have another request? Let us know.”

    I could hardly contain my excitement when I picked up the pizza and brought it out to my car, but disappointment instantly set in when I opened the box and saw no smiley.  I posted about it on Facebook and learned I was not alone.  My friend Holly said she once requested they cut her pizza into rhombi, but Pizza Hut just called and said they could deliver it uncut so she could cut it herself.

    Yesterday, I tried again.  I was talking to AV when placing my order and she suggested I throw in a bit of trickery to try to influence the process.  “Say it’s your 5-year-old’s birthday,” she said.  “Maybe that will tug at their heartstrings.”

    The only problem with the request section of the form is that it only allows you 28 characters to work with.  The word “pepperoni” is so long that you’re really limited in saying much else, but this is what I came up with:

    I mean, come on, it’s for a kid!  How could you ignore that?  When I picked up the pizza, the guy behind the counter seemed extra happy about the process.  Granted, I’ve never met this guy before so it’s possible he’s like that all the time, but I want to think my order had something to do with it.  Unfortunately, there was nothing special about the pepperoni placement, but at least they got the spirit right:

    I still want to find a place that will follow through on the pizza itself.  Let me know if you have any luck.

    By cjhannas food Uncategorized
  • 22 Sep

    Salt on the Side

    While many fast food places are really particular about giving out extras like forks or ketchup, McDonald’s is apparently very conscious about salt.

    Before today I would have offered up their fries as an example that they are in no way concerned about the amount of salt they hand through the drive-thru window, but that was then.  Now I know better.

    As I counted down the seconds remaining until my weekend this morning at work, all I could think about was how hungry I was and how much I wanted to solve that problem by downing a couple of Egg McMuffins.  This is actually a very convenient thought to have at such a time since there’s a McDonald’s on my way home.

    I pulled into the drive-thru, ordered my two Egg McMuffins and nothing more.  After paying at the first window, the nice woman inside handed me back my credit card and receipt, which looks like this:

    I don’t remember ordering the salt packet, but I’m glad they are so concerned about inventory that their computer system actually has an entry for “Salt Packet.”  And that it has no cost.

    When I got home and opened the bag, I found two Egg McMuffins, and three napkins (why aren’t they are the receipt?), but no salt.  Maybe I should go back and get a refund.

  • 31 May

    Chicken Nugget Dreams

    In the midst of my sickness last weekend, I did my best to follow advice that really didn’t sound too hard: eat a lot, turn off all possible distractions, and sleep until your body decides it’s time to wake up.

    Everything was going well until I took a nap on Saturday afternoon. What was meant to be a rest-my-eyes session turned into more of a sleep-way-past-dinner coma. Whoops.

    As I stared at the clock and tried to figure out what was going on, it occurred to me I was hungry and really needed to do something about that. Given that it was already after midnight and I didn’t exactly have a ton of energy, naturally my thoughts went to how great it would be for someone to provide food for me.

    Since I don’t yet have lottery winnings to provide for a personal chef, and Natalie Portman decided to go in another direction, all I could hope for was some type of delivery service. Pizza didn’t sound great. Neither did Chinese. What I really needed was some Wendy’s.

    So, in super-productive fashion, I addressed the situation by sending out a melodramatic tweet:

    Below my message, you see a reply from Jason, who happens to have just visited the Philippines. As you can see, Wendy’s does deliver in Manila. (You can read more about Jason’s travels on his blog).

    Not only does Wendy’s deliver, but you can even order online. The website says there are 31 locations in the country. They certainly have something to teach the thousands of Wendy’s restaurants here in the United States who make me go alllllll the way to them.

    As my delirious dreams of delivery faded that night, I started thinking about a backup plan. That involved actually pulling myself out of bed and making the two-mile drive to Wendy’s myself.

    Then I closed my eyes for a second — just a second — and somehow it was 3 a.m., long after Wendy’s had closed. Thank goodness I had some Cocoa Puffs.

  • 21 Oct

    Read Like It’s 2009

    Yesterday was all about catching up with posts from this year.

    Today I’ll follow up with the best 9 posts of 2009. Like yesterday, these are in chronological order, not ranked by merit:

    Door-othy We’re Not in Kansas Anymore
    A debate erupts on the merits of opening car doors for female companions.

    Taylor Swift: Pregnant and Confused?
    I start a rumor about my nemesis, Taylor Swift, with some help from The Washington Post.

    The Smell of Cheap Living
    A poor choice (in hindsight) at the grocery store takes me back to a time of very cheap living. (Note: I will never ever under any circumstances buy these things again).

    Peace Out
    I react to the negative uproar that follows President Obama’s Nobel Peace Prize win.

    In Defense of Sweatpants
    A Newsweek article grinds my gears on the topic of men wearing sweatpants in public.

    But the Hat Came Back
    A key piece of my winter wardrobe comes back into my life, years after it was stolen by a swift, crafty blonde.

    All I’m Askin’ is Please, Forgive Me
    Music triggers a round of neighborhood carpool nostalgia.

    Creative Confusion
    Making use of elementary school artwork, and my horrendous handwriting gets me in trouble.

    Do It Yourself Ping Pong
    You never made your own ping pong paddle? Well we did.

    I do not plan retrospectives for the other years in the archives, though there is some good material in there. Solid new stuff coming soon — stay tuned.

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